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Our Petit Verdot was planted back on 2000 on our estate vineyard. “A true and brooding expression, with plum, mulberry, rich ripples of boysenberry, black cherry and dark chocolate shavings. Violet and aromas of sage tucked in, too. Fire up the barbecue; herby, juicy lamb cutlets are the ideal pairing”. Katrina Butler, Halliday Wine Companion, 17 March 2026.
$30 / bottle
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